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Waitrose Chocolate Cake
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.
Additives and processes (8) in Waitrose Chocolate Cake
Diphosphates
Inverted Sugar Syrup
Fructose/Glucose Syrup
Lecithin
Refined Palm Oil
Mono and Diglycerides of Fatty Acids
Polyglycerol Esters of Fatty Acids
Potassium Sorbate
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Nutri-Score
Waitrose Chocolate Cake has a Nutri-Score of E.
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Where to buy
-
Waitrose
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Allergens in Waitrose Chocolate Cake
Eggs
Gluten
Milk
Soya
Nuts (may contain traces)
Peanuts (may contain traces)
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Ingredients
Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
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