Don’t have the app? Download for free:
Waitrose Free From Gluten Cherry Bakewells
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.
Additives and processes (15) in Waitrose Free From Gluten Cherry Bakewells
Sugar Esters of Nutritional Fatty Acids
Fructose/Glucose Syrup
Refined Palm Oil
Dextrose/Glucose
Glycerol
Pectin
Anthocyanin
Flavouring
Mono and Diglycerides of Fatty Acids
Xanthan Gum
Citric Acid
Sodium Citrates
Potassium Sorbate
Sulphur Dioxide
Acetic Acid
Open in the app to read about the additives.
Nutri-Score
Waitrose Free From Gluten Cherry Bakewells has a Nutri-Score of E.
Open in the app to view full nutritional information.
Where to buy
-
Waitrose
Open in the app to see prices.
Allergens in Waitrose Free From Gluten Cherry Bakewells
Sulphites
Nuts
Eggs
Swap suggestions to Waitrose Free From Gluten Cherry Bakewells
Ingredients
Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
Don’t have the app? Download for free:
More products in the same category as Waitrose Free From Gluten Cherry Bakewells:
Read more
List of UK supermarket breads with no additives
Around 87% of UK supermarket breads are ultra-processed or contain additives in some form. On...
Breads in the UK that are not ultra-processed
Most supermarket breads are ultra-processed — but some products are different. Here’s what to look...
