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Cheddar and Jalapeños Breadstick

Not ultra‑processed

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in Cheddar and Jalapeños Breadstick

Calcium Carbonate

Acetic Acid

Potassium Sorbate

Calcium Chloride

Ascorbic Acid

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Allergens in Cheddar and Jalapeños Breadstick

Gluten

Milk

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Ingredients

Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Cheddar cheese (milk) (21%), jalapeño peppers (15%) (jalapeño peppers, salt, acidity regulator (acetic acid), preservative (potassium sorbate), firming agent (calcium chloride), antioxidant (ascorbic acid)), water, yeast, salt, flour treatment agent (ascorbic acid).

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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