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Fiona Cairns 4 Seasonal Cupcakes
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.
Additives and processes (11) in Fiona Cairns 4 Seasonal Cupcakes
Sodium Stearoyl-2-Lactylate (SSL)
Diphosphates
Modified Starch
Mono and Diglycerides of Fatty Acids
Refined gluten
Fructose/Glucose Syrup
Flavouring
Refined Palm Oil
Tragacanth Gum
Potassium Carbonate
Sodium Carbonate
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Nutri-Score
Fiona Cairns 4 Seasonal Cupcakes has a Nutri-Score of E.
Open in the app to view full nutritional information.
Where to buy
Retailer information unavailable.
Information about where to buy Fiona Cairns 4 Seasonal Cupcakes is unavailable.Allergens in Fiona Cairns 4 Seasonal Cupcakes
Eggs
Gluten
Milk
Nuts (may contain traces)
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Ingredients
Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
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