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Waitrose Hand Finished Chocolate Cake

Waitrose Hand Finished Chocolate Cake

Waitrose Hand Finished Chocolate Cake is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (10) in Waitrose Hand Finished Chocolate Cake


Diphosphates


Lecithin


Flavouring


Inverted Sugar Syrup


Fructose/Glucose Syrup


Mono and Diglycerides of Fatty Acids


Sodium Carbonate


Sodium Hydroxide


Potassium Carbonate


Citric Acid


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Allergens in Waitrose Hand Finished Chocolate Cake

Milk


Soya


Eggs


Gluten


Nuts (may contain traces)

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Ingredients

Sugar, dark chocolate (18%) (cocoa mass, sugar, cocoa butter, milk fat, emulsifier (soya lecithin), vanilla extract, flavouring), pasteurised free rangeegg, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, unsalted butter (milk), humectant (vegetable glycerol), single cream (milk), partially inverted sugar syrup, fat reduced cocoa powder, tapioca starch, white chocolate (sugar, cocoa butter, whole milk powder, lactose (milk), milk whey powder, emulsifier (soya lecithin), flavouring), dried glucose syrup, glucose syrup, water, cornflour, milk chocolate (sugar, cocoa mass, wholemilk powder, cocoa butter, emulsifier (sunflower lecithin)), raising agents (disodium diphosphate, sodium hydrogen carbonate), acidity regulators (sodium hydroxide, potassium carbonate, citric acid), emulsifier (mono- and diglycerides of fatty acids), pasteurised free range egg white powder, saltRainforest Alliance Certified cocoa. Find out more at ra.org.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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