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De Cecco Gnocchi di Patate

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in De Cecco Gnocchi di Patate

Natural Flavouring

Lactic Acid

Potassium Sorbate

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Nutri-Score

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Retailer information unavailable.

Allergens in De Cecco Gnocchi di Patate

Gluten

Mustard (may contain traces)

Soya (may contain traces)

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Ingredients

Potato Puree 80% ^Water, Dehydrated Potato Flakes 24% (Potatoes 99%, Spices)], Potato Starch, Wheat Flour, Rice Flour, Natural Flavouring, Salt, Acidity Regulator: Lactic Acid, Preservative: Potassium Sorbate

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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