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Penn State Pretzels Sea Salted

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Penn State Pretzels Sea Salted

Dextrose/Glucose

Sodium Hydroxide

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Nutri-Score

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Allergens in Penn State Pretzels Sea Salted

Gluten

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Ingredients

WHEAT Flour (with Calcium, Niacin, Iron, Folic Acid, Thiamin), Rapeseed Oil, Sea Salt, Dextrose, Acidity Regulator: Sodium Hydroxide, Dried Yeast

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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