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Maryland Chocolate Chip Cookies

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (9) in Maryland Chocolate Chip Cookies

Polyglycerol polyricinoleate

Palm Oil

Ammonium Salts of Phosphatidic Acid

Flavouring

Inverted Sugar Syrup

Lecithin

Calcium Carbonate

Sodium Carbonate

Ammonium Carbonate

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Allergens in Maryland Chocolate Chip Cookies

Gluten

Soya

Milk

Nuts (may contain traces)

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Chocolate Chips (25%) (Sugar, Cocoa Mass, Vegetable Fats (Sustainable Palm, Shea, Sal), Emulsifiers (Soya Lecithin, E442, E476), Cocoa Butter, Flavourings), Sugar, Sustainable Palm Oil, Whey or Whey Derivatives (Milk), Partially Inverted Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Flavourings

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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