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Bacheldre Rustic Country Bread Flour

Not ultra‑processed

Not ultra‑processed: The product contains no known additives or processing methods that indicate ultra-processing (UPF) by the NOVA classification.

Nutri-Score

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Allergens in Bacheldre Rustic Country Bread Flour

Gluten

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Ingredients

Stoneground Wheat Flour (The Bread & Flour Regulations require the following nutrients to be added to to White Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Oats (5%), Millet Seeds (4%), Sunflower Seeds (3.6%), Poppy Seeds (2.9%), Malted Rye Flakes (1.8%), Toasted Wheat Flakes (1.5%), Malted Barley Flakes (1%)

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