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Cooks' Ingredients Korean Bibimbap Sauce

Not ultra‑processed

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (1) in Cooks' Ingredients Korean Bibimbap Sauce

Citric Acid

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Cooks' Ingredients Korean Bibimbap Sauce

Soya

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Ingredients

Sugar, white miso paste (24%) (water, soya beans, rice, salt, alcohol), water, spirit vinegar, honey (5%), red bell peppers, cider vinegar, diced garlic, chilli powder, onion powder, garlic powder, salt, acid (citric acid), corn starch

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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