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Cooks' Ingredients Korean Bibimbap Sauce

Cooks' Ingredients Korean Bibimbap Sauce

Cooks' Ingredients Korean Bibimbap Sauce is a Not ultra‑processed food product.

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food.

Additives and processes (1) in Cooks' Ingredients Korean Bibimbap Sauce


Citric Acid


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Allergens in Cooks' Ingredients Korean Bibimbap Sauce

Soya


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Ingredients

Sugar, white miso paste (24%) (water, soya beans, rice, salt, alcohol), water, spirit vinegar, honey (5%), red bell peppers, cider vinegar, diced garlic, chilli powder, onion powder, garlic powder, salt, acid (citric acid), corn starch

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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