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Nando's Medium Peri-Peri Marinade

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in Nando's Medium Peri-Peri Marinade

Modified Starch

Xanthan Gum

Propylene Glycol Alginate

Citric Acid

Ascorbic Acid

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Nutri-Score

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Where to buy

Widely available

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Allergens in Nando's Medium Peri-Peri Marinade

Gluten (may contain traces)

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Ingredients

Water, Onions (11%), Garlic Purée (9%), Lemon Comminute (7%), Tomato Paste, Sunflower Seed Oil, Sugar, Salt, Spirit Vinegar, African Bird's Eye Chilli (1.5%), Paprika Powder, Modified Tapioca Starch, Stabilisers (Xanthan Gum, Propylene Glycol Alginate), Colour (Plain Caramel), Acidity Regulator (Citric Acid), Natural Lemon Flavouring, Antioxidants (Ascorbic Acid, Extract of Rosemary)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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