Don’t have the app? Download for free:

Schär Gluten Free Taralli

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Schär Gluten Free Taralli

Diphosphates

Dextrose/Glucose

Guar Kernel Flour

Xanthan Gum

Lecithin

Natural Flavouring

Sodium Carbonate

Open in the app to read about the additives.

Nutri-Score

Open in the app to view full nutritional information.

Where to buy

Retailer information unavailable.

Allergens in Schär Gluten Free Taralli

Gluten (may contain traces)

Swap suggestions to Schär Gluten Free Taralli

Open in the app to see swap suggestions based on your preferences.

Ingredients

Maize Starch, Rice Starch, High Oleic Sunflower Oil 15%, White Wine, Potato Starch, Rice Flour, Maize Flour, Dextrose, Salt, Extra Virgin Olive Oil 1%, Thickeners: Guar Gum, Xanthan Gum, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate, Emulsifier: Sunflower Lecithin, Natural Flavouring

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

Open in The Food App

Don’t have the app? Download for free:

More products in the same category as Schär Gluten Free Taralli: