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Matthews Cotswold Pizza Flour
Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food.
Additives and processes (1) in Matthews Cotswold Pizza Flour
Ascorbic Acid
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Allergens in Matthews Cotswold Pizza Flour
Gluten
Soya (may contain traces)
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Ingredients
Nutritional information
Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
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