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Uni-Eagle Sriracha Mayo Sauce

Uni-Eagle Sriracha Mayo Sauce

Uni-Eagle Sriracha Mayo Sauce is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (9) in Uni-Eagle Sriracha Mayo Sauce


Modified Starch


Sodium Octenyl Succinate Starch


Monosodium Glutamate


Beta-carotene


Paprika Extract


Xanthan Gum


Citric Acid


Tocopherol-rich extracts


Potassium Sorbate


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Allergens in Uni-Eagle Sriracha Mayo Sauce

Mustard


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Ingredients

Water, Chilli 24%, Sugar, Refined Soybean Oil, Stabilizer: Modified Tapioca Starch (E1450), Distilled Vinegar, Mustard, Salt, Flavour Enhancer: Monosodium Glutamate (E621), Garlic, Acidity Regulator: Citric Acid (E330), Antioxidant: Tocopherol (E306), Preservative: Potassium Sorbate (E202), Colour: Betacarotene (E160a), Paprika Extract (E160c), Stabilizer: Xanthan Gum (E415)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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