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Lindt Excellence Dark Chocolate Crunchy Waffle Bar

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (1) in Lindt Excellence Dark Chocolate Crunchy Waffle Bar

Lecithin

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Nutri-Score

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Where to buy

Widely available

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Allergens in Lindt Excellence Dark Chocolate Crunchy Waffle Bar

Gluten

Milk

Soya

Nuts (may contain traces)

Sesame (may contain traces)

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Ingredients

Sugar, Cocoa Mass, Biscuit (8%) (WHEAT Flour, Sugar, Anhydrous MILK Fat, Skimmed MILK Powder, BARLEY Malt, Salt), Cocoa Butter, Anhydrous MILK Fat, Emulsifier (SOYA Lecithin).

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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