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Waitrose Chocolate & Orange Profiteroles

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (7) in Waitrose Chocolate & Orange Profiteroles

Refined Palm Oil

Flavouring

Lecithin

Mono and Diglycerides of Fatty Acids

Fructose/Glucose Syrup

Modified Starch

Carrageenan

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Allergens in Waitrose Chocolate & Orange Profiteroles

Eggs

Milk

Gluten

Nuts

Soya (may contain traces)

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Ingredients

Sugar, pasteurised free range egg, reconstituted skimmed milk, whipping cream (milk), palm kernel oil (certified sustainable), wheat flour, palm oil (certified sustainable), coconut oil, hazelnuts (3%), fat reduced cocoa powder, dried skimmed milk, cocoa mass, driedmilk fat, maize starch, flavourings, emulsifiers (lecithin, mono- and diglycerides of fatty acids), dried full creammilk, dried glucose syrup, modified potato starch, stabiliser (carrageenan), saltRainforest Alliance Certified cocoa. Find out more at ra.org Allergy AdviceFor allergens, including cereals containing gluten, see ingredients in bold. May contain: soya.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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