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Albert Bartlett Cheese Croquettes

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (7) in Albert Bartlett Cheese Croquettes

Dextrose/Glucose

Milk Protein

Polyphosphates

Methyl cellulose

Sodium Citrates

Sodium Phosphates

Potassium Phosphates

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Allergens in Albert Bartlett Cheese Croquettes

Milk

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Ingredients

Potatoes (53%), Extra Mature Cheddar Cheese (Milk) (14%), Gluten Free Breadcrumb (10%) ^Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose], Processed Cheese (5%) ^Cheddar Cheese (Milk) (69%), Water, Milk Protein, Emulsifying Salts (Sodium Citrates, Polyphosphates, Sodium Phosphates, Potassium Phosphates), Unsalted Butter (Milk), Potato Starch, Salt, Maize Starch], Water, Potato Flakes, Regato Cheese (Milk) (3%), Sunflower Oil, Potato Starch, Chickpea Flour, Rice Flour, Maize Starch, Salt, Raising Agents (Sodium Phosphates, Sodium Carbonates), White Pepper, Stabiliser (Methyl Cellulose)

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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