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Essential Frozen Cheesecake Blackcurrant

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (9) in Essential Frozen Cheesecake Blackcurrant

Refined Palm Oil

Dextrose/Glucose

Inverted Sugar Syrup

Mono and Diglycerides of Fatty Acids

Glycerol

Pectin

Flavouring

Ammonium Carbonate

Sodium Hydroxide

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Essential Frozen Cheesecake Blackcurrant

Milk

Gluten

Eggs

Peanuts (may contain traces)

Nuts (may contain traces)

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Ingredients

Sugar, blackcurrants (15%), water, single cream (milk) (11%), wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), full fat soft cheese (milk) (9%), palm oil (certified sustainable), pasteurised free range egg, cornflour, dextrose, wholemeal wheat flour, blackcurrant concentrate, rapeseed oil, palm kernel oil (certified sustainable), partially inverted refiners syrup, raising agents (sodium carbonates, ammonium carbonates), emulsifier (mono- and diglycerides of fatty acids), salt, humectant (glycerol), gelling agent (pectin), flavouring, acidity regulator (sodium hydroxide)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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