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Crosta & Mollica Cherry & Mascarpone Gelato

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in Crosta & Mollica Cherry & Mascarpone Gelato

Fructose/Glucose Syrup

Modified Starch

Anthocyanin

Agar

Mono and Diglycerides of Fatty Acids

Carrageenan

Citric Acid

Sodium Citrates

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Allergens in Crosta & Mollica Cherry & Mascarpone Gelato

Eggs

Milk

Gluten (may contain traces)

Nuts (may contain traces)

Peanuts (may contain traces)

Soya (may contain traces)

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Ingredients

Skimmed Milk, Fresh Whole Milk (11%), Glucose Syrup, Fresh Mascarpone (Milk) (10%), Buttermilk, Sugar, Amarena Cherry Sauce (10%) (Sugar, Water, Glucose Syrup, Cherry Juice (10%), Modified Starch, Citric Acid, Natural Colour: Anthocyanin, Acidity Regulator: Sodium Citrate, Thickener: Agar), Free Range Egg Yolk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabilisers (Guar & Carob Seed Flour, Carrageenan)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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