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No.1 Free Range British Pork Hog Roast with Sage & Onion Stuffing and Apple Sauce

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (4) in No.1 Free Range British Pork Hog Roast with Sage & Onion Stuffing and Apple Sauce

Fructose/Glucose Syrup

Mono and Diglycerides of Fatty Acids

Dextrose/Glucose

Sodium Metabisulfite

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Allergens in No.1 Free Range British Pork Hog Roast with Sage & Onion Stuffing and Apple Sauce

Sulphites

Mustard

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Ingredients

INGREDIENTS: pork (86%), Bramley apple (11%), onion, sugar, water, rice flour, gram flour, maize flour, soft brown sugar, sage, concentrated lemon juice, parsley, salt, amaranth flour, maize starch, teff flour, preservative (sodium metabisulphite), black pepper, nutmeg, glucose syrup, emulsifier (mono- and diglycerides of fatty acids), dextrose, white pepper, mustard powder, ginger, thyme, mace, chilli.

Nutritional information

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