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Cadbury Creme Egg 8 Pack

Cadbury Creme Egg 8 Pack

Cadbury Creme Egg 8 Pack is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in Cadbury Creme Egg 8 Pack


Fructose/Glucose Syrup


Inverted Sugar Syrup


Refined Palm Oil


Ammonium Salts of Phosphatidic Acid


Flavouring


Paprika Extract


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Nutri-Score

Nutri-Score E Cadbury Creme Egg 8 Pack has a Nutri-Score of E.

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Where to buy

Widely available

Cadbury Creme Egg 8 Pack and other products from this brand are widely available in most UK large retailers.

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Allergens in Cadbury Creme Egg 8 Pack

Milk


Eggs

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Ingredients

Sugar, MILK, glucose syrup, cocoa butter, invert sugar syrup, whey powder (from MILK), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried EGG white, flavourings, colour (paprika extract)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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