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Co-op Fruity Moroccan Style Cous Cous 215g

Co-op Fruity Moroccan Style Cous Cous 215g

Co-op Fruity Moroccan Style Cous Cous 215g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Co-op Fruity Moroccan Style Cous Cous 215g


Xanthan Gum


Flavouring


Sulphur Dioxide


Potassium Sorbate


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Nutri-Score

Nutri-Score C Co-op Fruity Moroccan Style Cous Cous 215g has a Nutri-Score of C.

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Where to buy

  • Co-op
Co-op Fruity Moroccan Style Cous Cous 215g and other products from this brand are available at Co-op.

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Allergens in Co-op Fruity Moroccan Style Cous Cous 215g

Gluten


Sulphites


Mustard

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Ingredients

Cous Cous (Durum Wheat (allergen) Semolina, Water), Chick Peas (9%), Water, Red Pepper (7%), Sultanas (4%), Rapeseed Oil, White Wine Vinegar, Dried Apricot (3%) (Apricots, Rice Flour, Preservative (Sulphur Dioxide (allergen))), Cranberries (2%) (Sugar, Cranberries, Sunflower Oil), Sugar, Coriander, Harissa Paste (Red Pepper Purée, Red Chilli Purée, Salt, Garlic Purée, Ground Coriander, Caraway Seeds, Sugar, Red Wine Vinegar), Concentrated Lemon Juice, Spirit Vinegar, Garlic Purée, Ground Cumin, Ground Turmeric, Mint, Dijon Style Mustard (Water, Mustard (allergen) Flour, Spirit Vinegar, Sea Salt, Mustard (allergen) Husk, Ground Pimento, Ground Turmeric), Salt, Ground Cinnamon, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Cornflour, Ground Black Pepper, Flavouring

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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