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Lindt Gold Bunny Milk Chocolate Egg with Biscuit 195g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in Lindt Gold Bunny Milk Chocolate Egg with Biscuit 195g

Lecithin

Flavouring

Refined Palm Oil

Dextrose/Glucose

Modified Starch

Fructose/Glucose Syrup

Natural Flavouring

Sodium Carbonate

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Allergens in Lindt Gold Bunny Milk Chocolate Egg with Biscuit 195g

Milk

Gluten

Soya

Nuts (may contain traces)

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Ingredients

LINDOR Milk Egg:<br>sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, lactose, barley malt extract, emulsifier (soya lecithin), flavouring<br>Gold Bunny Crispy Biscuit 100g:<br>sugar, cocoa butter, whole milk powder, cocoa mass, lactose, potato starch, skimmed milk powder, maize flour, palm oil, dextrose, rice flour, emulsifier (soya lecithin), anhydrous milk fat, modified starch, barley malt extract, tapioca starch, glucose-fructose syrup, flavouring, raising agent (sodium hydrogen carbonate), vanilla extract, vanilla, natural vanilla flavouring, For Allergens see ingredients in Upper Case

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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