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Cadbury Creme Egg Milk Chocolate Easter Cakes 4 Pack

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (13) in Cadbury Creme Egg Milk Chocolate Easter Cakes 4 Pack

Diphosphates

Refined Palm Oil

Lecithin

Fructose/Glucose Syrup

Glycerol

Flavouring

Mono and Diglycerides of Fatty Acids

Xanthan Gum

Paprika Extract

Beta-carotene

Ammonium Salts of Phosphatidic Acid

Potassium Sorbate

Sodium Carbonate

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Allergens in Cadbury Creme Egg Milk Chocolate Easter Cakes 4 Pack

Milk

Soya

Eggs

Gluten

Nuts (may contain traces)

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Ingredients

Milk Chocolate (24%) [Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Milk Fat, Vegetable Fat (Palm), Dried Whey (from Milk), Emulsifier (Soya Lecithin)], White Fondant (22%) [Sugar, Vegetable Oils (Palm, Rapeseed), Glucose Syrup, Humectant (Glycerol), Flavouring, Emulsifier (E471), Preservative (Potassium Sorbate), Stabiliser (E415)], Yellow Fondant (19%) [Sugar, Vegetable Oils (Palm, Rapeseed), Glucose Syrup, Humectant (Glycerol), Flavouring, Emulsifier (E471), Preservative (Potassium Sorbate), Stabiliser (E415), Colours (Paprika Extract, Carotenes)], Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Milk Chocolate Drops (6%) [Milk, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings], Glucose Syrup, Sugar, Humectant (Glycerol), Fat Reduced Cocoa, Soya Flour, Dried Whole Egg, Vegetable Oils (Palm, Rapeseed), Dried Whey (from Milk), Raising Agents (E450, Sodium Bicarbonate), Dried Egg White, Emulsifier (E471)

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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