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Co-op Lemon Cheesecake 2 x 100g (200g)

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (13) in Co-op Lemon Cheesecake 2 x 100g (200g)

Refined Palm Oil

Modified Starch

Inverted Sugar Syrup

Pectin

Flavouring

Mono and Diglycerides of Fatty Acids

Milk Protein

Lutein

Paprika Extract

Calcium Carbonate

Ammonium Carbonate

Lactic Acid

Sodium Citrates

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Allergens in Co-op Lemon Cheesecake 2 x 100g (200g)

Milk

Gluten

Nuts (may contain traces)

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Ingredients

Water, Sugar, Whipping Cream (Milk (allergen)), Wheat Flour (Wheat (allergen) Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Fromage Frais (Milk (allergen)) (5%), Vegetable Oils (Palm, Rapeseed), Coconut Oil, Skimmed Milk (allergen), Wholemeal Wheat (allergen) Flour, Butter (Milk (allergen)), Vegetarian Whey Powder (Milk (allergen)), Thickener (Modified Maize Starch), Concentrated Lemon Juice (1%), Invert Sugar Syrup, Raising Agents (Sodium Carbonates, Ammonium Carbonates), Gelling Agent (Pectin), Maize Starch, Skimmed Milk (allergen) Powder, Flavouring, Emulsifiers (Mono- and Diglycerides of Fatty Acids - Vegetable, Lactic Acid Esters of Mono- and Di-glycerides of Fatty Acids), Acidity Regulators (Lactic Acid, Sodium Citrate), Milk (allergen) Proteins, Stabiliser (Sodium Carboxyl Methyl Cellulose), Colours (Lutein, Paprika Extract)

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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