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Co-op Garlic Mayo 270g

Co-op Garlic Mayo 270g

Co-op Garlic Mayo 270g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Co-op Garlic Mayo 270g


Modified Starch


Xanthan Gum


Guar Kernel Flour


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Nutri-Score

Nutri-Score D Co-op Garlic Mayo 270g has a Nutri-Score of D.

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Where to buy

  • Co-op
Co-op Garlic Mayo 270g and other products from this brand are available at Co-op.

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Allergens in Co-op Garlic Mayo 270g

Eggs


Mustard

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Ingredients

Water, Rapeseed Oil, Sugar, Roasted Garlic Purée (4%), Spirit Vinegar, Modified Maize Starch, Egg (allergen) Yolk, Dijon Mustard (Water, Brown Mustard (allergen) Seed, Spirit Vinegar, Salt), Salt, Dried Garlic, Stabilisers (Xanthan Gum, Guar Gum), Onion Powder, Ground White Pepper, Ground Turmeric

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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