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Cadbury Double Decker Chocolate Bar 54.5g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in Cadbury Double Decker Chocolate Bar 54.5g

Fructose/Glucose Syrup

Refined Palm Oil

Ammonium Salts of Phosphatidic Acid

Mono and Diglycerides of Fatty Acids

Lecithin

Flavouring

Calcium Carbonate

Ammonium Carbonate

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Allergens in Cadbury Double Decker Chocolate Bar 54.5g

Gluten

Milk

Soya

Eggs

Nuts (may contain traces)

Peanuts (may contain traces)

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Ingredients

Sugar, glucose syrup, glucose-fructose syrup, WHEAT (allergen) flour (with added calcium, iron, niacin, thiamin), vegetable fats (palm, shea), cocoa mass, skimmed MILK (allergen) powder, cocoa butter, whey permeate (from MILK (allergen)), vegetable oils (sunflower, rapeseed), fat-reduced cocoa powder, MILK (allergen) fat, whey powder (from MILK (allergen)), emulsifiers (E442, E471, SOYA (allergen) lecithins), dried EGG (allergen) whites, flavourings, anti-caking agent (calcium carbonate), salt, raising agent (E503), BARLEY (allergen) malt extract. MILK CHOCOLATE: MILK SOLIDS 14 % MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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