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Cadbury 167g Crunchie Chocolate Easter Egg

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (4) in Cadbury 167g Crunchie Chocolate Easter Egg

Refined Palm Oil

Ammonium Salts of Phosphatidic Acid

Flavouring

Fructose/Glucose Syrup

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Allergens in Cadbury 167g Crunchie Chocolate Easter Egg

Milk

Nuts (may contain traces)

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Ingredients

Hollow Milk Chocolate Egg <br>Milk**, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings, **The Equivalent of 426ml of Fresh Liquid Milk in Every 227g of Milk Chocolate, Milk Solids 20% Minimum, Actual 23%. Cocoa Solids 20% Minimum, Contains Vegetable Fats in Addition to Cocoa Butter <br> <br>Cadbury Treatsize Crunchie <br>Sugar, Glucose Syrup, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate (from Milk), Palm Oil, Milk Fat, Emulsifier (E442), Flavourings, Coconut Oil, Milk Chocolate: Milk Solids 14% Minimum, Contains Vegetable Fats in Addition to Cocoa Butter

Nutritional information

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