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Sainsbury's The Caramel One Extra Large Chocolate Easter Egg, Taste the Difference 230g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Sainsbury's The Caramel One Extra Large Chocolate Easter Egg, Taste the Difference 230g

Lecithin

Flavouring

Fructose/Glucose Syrup

Inverted Sugar Syrup

Refined Palm Oil

Beeswax

Ammonium Carbonate

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Nutri-Score

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Allergens in Sainsbury's The Caramel One Extra Large Chocolate Easter Egg, Taste the Difference 230g

Milk

Soya

Gluten

Nuts (may contain traces)

Eggs (may contain traces)

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Ingredients

Milk Chocolate (Sugar, Dried Cows' Milk, Cocoa Butter*, Cocoa Mass*, Emulsifier: Soya Lecithins; Flavouring), Toffee Fudge (3.5%) (Sugar, Glucose Syrup, Sunflower Oil, Butter (Cows' Milk), Invert Sugar Syrup, Sea Salt, Skimmed Cows' Milk Powder, Caramelised Sugar, Emulsifier: Lecithins; Flavouring, Glazing Agent: Beeswax), Honeycomb (3.5%) (Sugar, Glucose Syrup, Raising Agent: Sodium Carbonates), Shortbread Biscuit (3%) (Wheat Flour, Sugar, Shea Oil, Palm Oil, Palm Fat, Invert Sugar Syrup, Rapeseed Oil, Tapioca Starch, Salt, Raising Agents: Sodium Carbonates, Ammonium Carbonates; Emulsifier: Lecithins), Sea Salt, Flavouring, Milk Chocolate contains: Cocoa Solids 26% minimum, Milk Solids 21% minimum, *This Sainsbury's product supports responsible Cocoa farming

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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