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Colman's Mint Sauce

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Colman's Mint Sauce

Fructose/Glucose Syrup

Xanthan Gum

Acetic Acid

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Nutri-Score

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Where to buy

Widely available

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Allergens in Colman's Mint Sauce

No known allergens.

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Ingredients

Mint (25%), spirit vinegar, sugar, glucose-fructose syrup, water, salt, acid (acetic acid), stabiliser (xanthan gum), colour (copper complexes of chlorophyll).

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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