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Co-op Crunchy Pink Slaw 300g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in Co-op Crunchy Pink Slaw 300g

Pectin

Fructose/Glucose Syrup

Guar Kernel Flour

Xanthan Gum

Citric Acid

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Nutri-Score

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Where to buy

Co-op

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Allergens in Co-op Crunchy Pink Slaw 300g

No known allergens.

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Ingredients

Cabbage (48%), Carrots (20%), Sweet Chilli Sauce (8%) (Water, Sugar, Spirit Vinegar, Red Chilli, Cornflour, Garlic Purée, Salt, Red Chilli Purée, Citrus Fibre, Sugar, Thickener (Pectin)), Spring Onion (5%), Red Onion, Water, White Wine Vinegar, Rapeseed Oil, Sugar, Garlic Purée, Coriander, Ginger Purée (Ginger Purée, Salt, Acidity Regulator (Citric Acid)), Gochujang Style Paste (Glucose Syrup, Red Pepper Juice Concentrate, Tomato Paste, Salt, Cayenne Chilli, Water), Lime Juice from Concentrate, Salt, Stabiliser (Guar Gum, Xanthan Gum)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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