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Stewart's Kitchen Chicken Braemar 400g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (6) in Stewart's Kitchen Chicken Braemar 400g

Modified Starch

Flavouring

Fructose/Glucose Syrup

Maltodextrin

Sodium Nitrite

Sodium Ascorbate

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Allergens in Stewart's Kitchen Chicken Braemar 400g

Milk

Gluten

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Ingredients

42% Mashed Potato [83% Potato, Milk, 4% Butter [Milk], Salt, White Pepper], 20% Chicken Braemar [Chicken Breast 70%, Stornoway Black Pudding 20% [Oatmeal, Beef Suet, Onion, Pork Blood, Vegetable Fat, Salt, Spices], Unsmoked Back Bacon [Pork, Salt, Hydrolysed Maize Protein, Preservative: Sodium Nitrite; Antioxidant: Sodium Ascorbate], Peppercorn Sauce 20% [Water, Beef Stock Mix [Beef Stock, Veal Stock [Water, Veal Juice, Veal Fat, Vegetable Juices [Onion, Carrot, Tomato, Mushroom Garlic]], Modified Tapioca Starch, Sugar, Yeast Extracts, Flavourings, Salt, Cracked Black Pepper 3%, Glucose Syrup, Brandy 1%, Maltodextrin, Colour: Caramel, Ground Black Pepper, Sunflower Oil, Red Wine, Emulsifier [Mono-and Di-Glycerides of Fatty Acids], Cream 11% [Milk] Broccoli, Carrot

Nutritional information

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