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Lily O'Brien's Dessert Collection Milk Chocolate Egg
Lily O'Brien's Dessert Collection Milk Chocolate Egg is an
Ultra‑processed food product.
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.
Additives and processes (12) in Lily O'Brien's Dessert Collection Milk Chocolate Egg
Lecithin
Natural Flavouring
Refined Palm Oil
Fructose/Glucose Syrup
Modified Starch
Mono and Diglycerides of Fatty Acids
Beta-carotene
Inverted Sugar Syrup
Acacia Gum
Shellac
Citric Acid
Sodium Carbonate
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Allergens in Lily O'Brien's Dessert Collection Milk Chocolate Egg
Milk
Soya
Gluten
Nuts (may contain traces)
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Ingredients
Milk Chocolate Egg - Milk Chocolate 98% ^Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], White Chocolate 2% ^Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Desserts Chocolates - Dark Chocolate ^Cocoa Mass, Sugar, Cocoa Butter, Anhydrous Milk Fat, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Milk Chocolate ^Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Chocolate Fillings ^Vegetable Oils (Palm, Rapeseed), Milk Fat, Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Caramel ^Sugar, Glucose Syrup, Coconut Oil, Water, Sweetened Condensed Skimmed Milk (Milk, Sugar, Lactose (Milk) (Trace)), Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Emulsifier (Soya Lecithin)), Butter (Milk), Natural Flavouring, Salt), Glucose Syrup, Lemon Filling ^Glucose Syrup, Sugar, Sweetened Condensed Skimmed Milk (Milk Sugar), Water, Vegetable Oil (Palm), Stabiliser (Sorbitol Syrup), Modified Starch (Maize), Lemon Concentrate, Acidity Regulator (Citric Acid), Natural Lemon Flavouring, Emulsifier (Mono & Diglycerides of Fatty Acids), Colour (Beta Carotene)], Hazelnuts Praline ^Hazelnuts, Sugar, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring]. Caramelised Hazelnuts ^Hazelnuts, Sugar, Caramel (Sugar, Water)), Invert Sugar Syrup, Vegetable Oil (Rapeseed), Water, Freeze Dried Raspberry Pieces (Raspberries, Glucose Syrup), Brown Sugar, Biscuit Pieces ^Wheat Flour, Sugar, Wheat Malt Flour, Emulsifier (Sunflower Lecithin), Wheat Starch, Leavening Agent (Sodium Bicarbonate), Salt, Natural Vanilla Flavouring], Acidity Regulator (Citric Acid), Natural Flavourings, Chocolate Coated Toffee Balls ^Milk Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin). Natural Vanilla Flavouring), Caramel Pieces (Sugar, Glucose Syrup, Butter (Milk), Skimmed Milk Powder, Emulsifier (Soya Lecithin), Natural Flavouring, Salt, Acidity Regulator (Sodium Hydrogen Carbonate)), Glazing Agents (Gum Arabic, Shellac)], White Meringue Pieces ^Sugar, Wheat Starch, Egg Albumen Powder, Vegetable Fats (Shea, Palm, Emulsifier (Soya Lecithin)), Lemon Oil, Lime Oil, Colour (Carotene, Sunflower Oil)
Nutritional information
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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
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