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Regal Bakery Classic Milk Snack Cakes 10 x 25g (250g)

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (9) in Regal Bakery Classic Milk Snack Cakes 10 x 25g (250g)

Diphosphates

Fructose/Glucose Syrup

Refined Palm Oil

Milk Protein

Natural Flavouring

Mono and Diglycerides of Fatty Acids

Lecithin

Agar

Sodium Carbonate

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Nutri-Score

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Retailer information unavailable.

Allergens in Regal Bakery Classic Milk Snack Cakes 10 x 25g (250g)

Eggs

Milk

Gluten

Soya

Mustard (may contain traces)

Nuts (may contain traces)

Lupin (may contain traces)

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Ingredients

Sugar, Wheat Low, Fresh Eggs 13.8%, Glucose-Fructose Syrup Non Hydrogenated Vegetable Fats (Palm, Palmed), Water, Fresh Pasteurized Milk 4.1%, Palm Oil, Skimmed Milk Powder 2.9%, Milk Proteins, Natural Flavouring (Vanilla), Emulsifiers (Mono and Diglycerides of Fatty Acids, Soy Lecithin), Gelling Agent (Agar), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Salt

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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