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Co-op Cheddar & Chive Creamy Cod Bake Served 340g

Co-op Cheddar & Chive Creamy Cod Bake Served 340g

Co-op Cheddar & Chive Creamy Cod Bake Served 340g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in Co-op Cheddar & Chive Creamy Cod Bake Served 340g


Refined Palm Oil


Modified Starch


Lecithin


Maltodextrin


Xanthan Gum


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Nutri-Score

Nutri-Score B Co-op Cheddar & Chive Creamy Cod Bake Served 340g has a Nutri-Score of B.

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Where to buy

  • Co-op
Co-op Cheddar & Chive Creamy Cod Bake Served 340g and other products from this brand are available at Co-op.

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Allergens in Co-op Cheddar & Chive Creamy Cod Bake Served 340g

Fish


Milk


Soya


Mustard

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Ingredients

Cod (Fish (allergen)) (53%), Béchamel Sauce (Water, Skimmed Milk (allergen), Palm Oil, Modified Maize Starch, Butter (Milk (allergen)), Salt, Whey Protein Concentrate (Milk (allergen)), Emulsifier (Lecithins (Soya (allergen))), Yeast Extract, Maltodextrin, Sugar, Onion Powder, Carrot Powder, Tomato Powder, Lovage), Mature Cheddar Cheese (11%) (Milk (allergen)), Medium Fat Hard Cheese (Milk (allergen)), Lemon Juice, Shallots, Chives (1%), Modified Maize Starch, Dijon Mustard (Water, Mustard (allergen) Seeds, Spirit Vinegar, Sea Salt), Tapioca Starch, Ground White Pepper, Stabiliser (Xanthan Gum)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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