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Cadbury Family Easter Egg Chocolate Gift Box
Cadbury Family Easter Egg Chocolate Gift Box is an
Ultra‑processed food product.
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.
Additives and processes (12) in Cadbury Family Easter Egg Chocolate Gift Box
Polyglycerol polyricinoleate
Fructose/Glucose Syrup
Refined Palm Oil
Inverted Sugar Syrup
Ammonium Salts of Phosphatidic Acid
Lecithin
Flavouring
Paprika Extract
Modified Starch
Maltodextrin
Anthocyanin
Beta-carotene
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Ingredients
Cadbury Creme Egg Chocolate Mixed 5 Pack Multipack 200g (5 x 40g): Sugar, Milk, glucose syrup, cocoa butter, vegetable fats (palm and shea oil), cocoa mass, whey powder (from Milk), invert sugar syrup, skimmed Milk powder, glucose-fructose syrup, emulsifiers (E442, Soya lecithins), Milk fat, flavourings, salt, dried EGG whites, acidity regulator (sodium carbonates), colour (paprika extract). Milk CHOCOLATE: Milk SOLIDS 14% MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER. Cadbury Mini Eggs Chocolate Bag 74 g: Sugar, Milk, cocoa butter, cocoa mass, skimmed Milk powder, whey permeate powder (from Milk), vegetable fats (palm, shea), Milk fat, modified starches (maize, tapioca), emulsifiers (E442, E476), flavourings, maltodextrin, colours (anthocyanins, beetroot red, paprika extract, carotenes). Milk CHOCOLATE: Milk SOLIDS 14 % MINIMUM. COCOA SOLIDS 25 % MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER. Cadbury Caramel Nibbles Chocolate Easter Egg 88 g: Milk, sugar, cocoa butter, vegetable fats (palm, shea), cocoa mass, glucose syrup, glucose-fructose syrup, emulsifier (E442), whey powder (from Milk), flavourings, salt, acidity regulator (sodium carbonates). **The equivalent of 426ml of fresh liquid Milk in every 227g of Milk chocolate. Milk CHOCOLATE: Milk SOLIDS 20% MINIMUM, ACTUAL 23%. COCOA SOLIDS 20 % MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER. Cadbury Dairy Milk Chocolate Buttons Easter Egg 90 g: Milk**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifier (E442), flavourings. **The equivalent of 426 ml of fresh liquid Milk in every 227 g of Milk chocolate. Milk SOLIDS 20 % MINIMUM, ACTUAL 23 %. COCOA SOLIDS 20 % MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER. Cadbury White Chocolate Buttons Easter Egg 91 g: sugar, cocoa butter, skimmed Milk powder, whey powder (from Milk), Milk fat, emulsifier (Soya lecithins), flavouring. Cadbury Mini Eggs Chocolate Easter Egg 95 g: Milk, sugar, cocoa mass, cocoa butter, vegetable fats (palm, shea), skimmed Milk powder, whey permeate powder (from Milk), emulsifiers (E442, E476), Milk fat, modified starches (maize, tapioca), flavourings, maltodextrin, colours (anthocyanins, beetroot red, carotenes, paprika extract). Milk CHOCOLATE: Milk SOLIDS 14 % MINIMUM. COCOA SOLIDS 25 % MINIMUM. Milk CHOCOLATE: Milk SOLIDS 20 % MINIMUM, ACTUAL 23 %. COCOA SOLIDS 20 % MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER
Nutritional information
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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
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