Don’t have the app? Download for free:

Village Bakery Greek Style Flatbreads 320g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (8) in Village Bakery Greek Style Flatbreads 320g

Diphosphates

Refined gluten

Mono and Diglycerides of Fatty Acids

Carboxymethylcellulose

Potassium Sorbate

Calcium Propionate

Calcium Phosphates

Citric Acid

Open in the app to read about the additives.

Nutri-Score

Open in the app to view full nutritional information.

Where to buy

Aldi
Ocado
Morrisons

Open in the app to see prices.

Allergens in Village Bakery Greek Style Flatbreads 320g

Gluten

Swap suggestions to Village Bakery Greek Style Flatbreads 320g

Open in the app to see swap suggestions based on your preferences.

Ingredients

Wheat flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Wheat Gluten, Wheat Fibre, Spirit Vinegar, Yeast, Emulsifier: Mono- and Diglycerides of Fatty Acids, Stabiliser: Carboxymethyl Cellulose, Preservatives: Potassium Sorbate, Calcium Propionate, Raising Agents: Diphosphates, Sodium Carbonates, Calcium Phosphates, Salt, Wheat Starch, Acidity Regulator: Citric Acid, Wheat Flour.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

Open in The Food App

Don’t have the app? Download for free:

More products in the same category as Village Bakery Greek Style Flatbreads 320g: