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Village Bakery High Protein Pitta Pockets 280g

Village Bakery High Protein Pitta Pockets 280g

Village Bakery High Protein Pitta Pockets 280g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (9) in Village Bakery High Protein Pitta Pockets 280g


Vegetable protein


Wheat Gluten


Dextrose/Glucose


Mono and Diglycerides of Fatty Acids


Carboxymethylcellulose


Calcium Carbonate


Citric Acid


Calcium Propionate


Ascorbic Acid


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Allergens in Village Bakery High Protein Pitta Pockets 280g

Gluten


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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Wholemeal Wheat Flour, Wheat Protein (4.5%), Wheat Gluten, Dextrose, Pea Protein Isolate (4%), Yeast, Spirit Vinegar, Rapeseed Oil, Salt, Acidity Regulator: Citric Acid, Emulsifier: Mono- and Diglycerides of Fatty Acids, Raising Agent: Sodium Carbonates, Preservative: Calcium Propionate, Stabiliser: Carboxy Methyl Cellulose, Deactivated Yeast, Wheat Starch, Antioxidant: Ascorbic Acid, Wheat Flour.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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