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Sainsbury's High Protein 6 x Plain Folded Flatbreads

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (9) in Sainsbury's High Protein 6 x Plain Folded Flatbreads

Diphosphates

Refined gluten

Vegetable protein

Carboxymethylcellulose

Calcium Carbonate

Calcium Phosphates

Potassium Sorbate

Calcium Propionate

Citric Acid

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's High Protein 6 x Plain Folded Flatbreads

Gluten

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Wheat Gluten (6%), Pea Protein Isolate (5%), Wheat Protein (3.5%), Spirit Vinegar, Yeast, Stabiliser: Sodium Carboxy Methyl Cellulose; Raising Agents: Diphosphates, Sodium Carbonates, Calcium Phosphates; Preservatives: Potassium Sorbate, Calcium Propionate; Salt, Acidity Regulator: Citric Acid; Wheat Starch, Deactivated Yeast, Wheat Flour. <br>Packaged in a protective atmosphere

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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