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Flapjax Flapjack Chocolate Flavour Coated 120g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (9) in Flapjax Flapjack Chocolate Flavour Coated 120g

Polyglycerol polyricinoleate

Refined Palm Oil

Polyglycerol Esters of Fatty Acids

Curcumin

Annatto

Flavouring

Lecithin

Inverted Sugar Syrup

Fructose/Glucose Syrup

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Nutri-Score

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Allergens in Flapjax Flapjack Chocolate Flavour Coated 120g

Gluten

Milk

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Ingredients

Oats (42%), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier (E475), Colours (E100, E160b)), Flavouring, Chocolate Flavour Coating (12%) (Sugar, Partially Hydrogenated Vegetable Fat (Palm Kernel), Sweet Whey Powder (Milk), Fat Reduced Cocoa Powder, Emulsifiers (E322, E476), Flavours), Inverted Sugar Syrup, Cane Molasses, Glucose Syrup, Sugar.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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