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Original Biscuit Bakers Iced Gingerbread Bunny

Original Biscuit Bakers Iced Gingerbread Bunny

Original Biscuit Bakers Iced Gingerbread Bunny is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in Original Biscuit Bakers Iced Gingerbread Bunny


Refined Palm Oil


Inverted Sugar Syrup


Fructose/Glucose Syrup


Caramel Colour


Xanthan Gum


Sodium Carbonate


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Nutri-Score

Nutri-Score E Original Biscuit Bakers Iced Gingerbread Bunny has a Nutri-Score of E.

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Where to buy

Retailer information unavailable.

Information about where to buy Original Biscuit Bakers Iced Gingerbread Bunny is unavailable.

Allergens in Original Biscuit Bakers Iced Gingerbread Bunny

Gluten


Eggs


Nuts (may contain traces)


Peanuts (may contain traces)

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Ingredients

Gingerbread: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Folic Acid), Sugar, Vegetable Oils (Palm & Rapeseed), Partially inverted refiners Syrup, Ginger, Raising agent: Sodium Hydrogen Carbonate; Spice, Decoration: Sugar, Dried Glucose Syrup, Pasteurised free range EGG White, Humectant: Vegetable Glycerine, Colour: Plain Caramel (E150a), Fruit and Vegetable Concentrates: Radish, Pumpkin, Apple, Tomato; Cornflour, Stabiliser: Xanthan Gum

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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