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Magnum Mini Signature Pistachio Ice Cream Sticks

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (9) in Magnum Mini Signature Pistachio Ice Cream Sticks

Fructose/Glucose Syrup

Mono and Diglycerides of Fatty Acids

Lecithin

Guar Kernel Flour

Tara Gum

Locust Bean Gum

Carrageenan

Flavouring

Copper-containing chlorophyll complexes

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Nutri-Score

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Where to buy

Tesco

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Allergens in Magnum Mini Signature Pistachio Ice Cream Sticks

Milk

Nuts (may contain traces)

Soya (may contain traces)

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Ingredients

Reconstituted skimmed MILK, sugar, vegetable fats (coconut, shea), glucose syrup, whole MILK powder, PISTACHIO paste (2.5%), skimmed MILK powder, water, fructose, PISTACHIOS (1%), cocoa butter¹, cocoa mass¹, emulsifiers (lecithins, E471), butter fat (MILK), caramelised sugar syrup, whey solids (MILK), stabilisers (E412, E417, E410, E407), salt, flavourings, colour (E141). May contain: SOY, ALMOND, HAZELNUT, WALNUT, CASHEW, PECAN, BRAZIL NUT and MACADAMIA. ¹Rainforest Alliance Certified cocoa is mixed with non-certified cocoa during processing (mass balance)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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