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Village Bakery Scotch Pancakes 6pcs

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in Village Bakery Scotch Pancakes 6pcs

Diphosphates

Inverted Sugar Syrup

Potassium Sorbate

Calcium Propionate

Citric Acid

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Allergens in Village Bakery Scotch Pancakes 6pcs

Gluten

Eggs

Milk

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Sugar, Partially Inverted Sugar Syrup, Pasteurised Egg, Whey Powder (Milk), Rapeseed Oil, Raising Agents: Diphosphates, Sodium Carbonates; Salt, Preservatives: Potassium Sorbate, Calcium Propionate; Acidity Regulator: Citric Acid.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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