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Sainsbury's 315g Indonesian Style Rump Steak Kebabs, Taste the Difference

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (4) in Sainsbury's 315g Indonesian Style Rump Steak Kebabs, Taste the Difference

Maltodextrin

Flavouring

Paprika Extract

Guar Kernel Flour

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Allergens in Sainsbury's 315g Indonesian Style Rump Steak Kebabs, Taste the Difference

No known allergens.

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Ingredients

British Beef (91%), Sambal Style Seasoning (Sugar, Brown Sugar, Maltodextrin, Cornflour, Flavourings, Tomato Powder, Salt, Colour: Paprika Extract; Chilli, Stabiliser: Guar Gum; Coriander Leaf, Cayenne Pepper, Dried Garlic, Turmeric, Cumin, Cardamom, Garlic, Acidity Regulator: Sodium Carbonates; Black Pepper, Clove, Oregano), Water. <br>Packaged in a protective atmosphere

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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