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No.1 BBQ British Pork & Wagyu Beef Hot Links Sausages
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.
Additives and processes (5) in No.1 BBQ British Pork & Wagyu Beef Hot Links Sausages
Diphosphates
Paprika Extract
Dextrose/Glucose
Sodium Metabisulfite
Ascorbic Acid
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Nutri-Score
No.1 BBQ British Pork & Wagyu Beef Hot Links Sausages has a Nutri-Score of D.
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Where to buy
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Waitrose
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Allergens in No.1 BBQ British Pork & Wagyu Beef Hot Links Sausages
Sulphites
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Ingredients
Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
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