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MOMA Oat Pistachio Matcha

MOMA Oat Pistachio Matcha

MOMA Oat Pistachio Matcha is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in MOMA Oat Pistachio Matcha


Natural Flavouring


Chlorophyll


Beta-carotene


Gellan Gum


Potassium Phosphates


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Nutri-Score

Nutri-Score D MOMA Oat Pistachio Matcha has a Nutri-Score of D.

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Where to buy

Retailer information unavailable.

Information about where to buy MOMA Oat Pistachio Matcha is unavailable.

Allergens in MOMA Oat Pistachio Matcha

Gluten

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Ingredients

Oat Base (Water, Gluten Free Oats (11%)), Rapeseed Oil, Sugar, Matcha Green Tea Powder (1%), Mineral (Calcium Carbonate), Acidity Regulator (Dipotassium Phosphate), Natural Flavourings, Salt, Natural Colours (Chlorophyll, Beta Carotene), Stabiliser (Gellan Gum)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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