Open in The Food App

Don’t have the app? Download for free:

TESCO Finest Pork & Ham Hock Sausage Rolls 188g

TESCO Finest Pork & Ham Hock Sausage Rolls 188g

TESCO Finest Pork & Ham Hock Sausage Rolls 188g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (2) in TESCO Finest Pork & Ham Hock Sausage Rolls 188g


Refined Palm Oil


Sodium Nitrite


Open in the app to read about the additives.

Allergens in TESCO Finest Pork & Ham Hock Sausage Rolls 188g

Gluten


Milk


Eggs


Swap suggestions to TESCO Finest Pork & Ham Hock Sausage Rolls 188g

Open in the app to see swap suggestions based on your preferences.

Ingredients

Pork (36%), Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Extra Mature Cheddar Cheese (Milk) (11%), Palm Oil, Smoked Ham Hock (6%) [Pork, Water, Salt, Preservative (Sodium Nitrite)], Onion, Potato Starch, Butter (Milk), Pasteurised Egg Yolk, Parsley, Black Pepper, Dried Onion, Dried Parsley, Rapeseed Oil, Yeast.

Nutritional information

Open in the app to view nutritional information.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

Open in The Food App

Don’t have the app? Download for free:

More products in the same category as TESCO Finest Pork & Ham Hock Sausage Rolls 188g:

Read more

Should you avoid seed oils? An evidence-based guide

Should you avoid seed oils? An evidence-based guide

There is intense debate about whether seed oils are bad. Are they ultra processed? Do...

How to spot and identify ultra-processed foods (UPFs)

How to spot and identify ultra-processed foods (UPFs)

Learn how to spot ultra-processed foods by reading the ingredients list. A simple UK guide...