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Ottolenghi Hibiscus Pickled Onions

Ottolenghi Hibiscus Pickled Onions

Ottolenghi Hibiscus Pickled Onions is a Not ultra‑processed food product.

Not ultra‑processed: The product contains no known additives or processing methods that indicate ultra-processing (UPF) by the NOVA classification.

Nutri-Score

Nutri-Score C Ottolenghi Hibiscus Pickled Onions has a Nutri-Score of C.

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Where to buy

Retailer information unavailable.

Information about where to buy Ottolenghi Hibiscus Pickled Onions is unavailable.

Allergens in Ottolenghi Hibiscus Pickled Onions

No known allergens.

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Ingredients

Pickled Red Onion (55%) (Red Onion, White Wine Vinegar, Sugar, Sea Salt, Garlic Purée, Hibiscus Powder (0.4%), Lemon Zest, Ground Allspice), Water, White Wine Vinegar, Sugar, Sea Salt, Garlic Purée, Hibiscus Powder, Lemon Zest, Ground Allspice

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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