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Coco Di Mama Pesto Tuna Picante Baguette

Coco Di Mama Pesto Tuna Picante Baguette

Coco Di Mama Pesto Tuna Picante Baguette is a Not ultra‑processed food product.

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food.

Additives and processes (4) in Coco Di Mama Pesto Tuna Picante Baguette


Ascorbic Acid


Citric Acid


L-cysteine


Calcium Chloride


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Allergens in Coco Di Mama Pesto Tuna Picante Baguette

Gluten


Eggs


Fish


Milk


Mustard


Soya (may contain traces)

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Ingredients

White Baguette with Sourdough [Wheat Flour, Water, Rye Flour, Yeast, Salt, Inactive Durum Wheat Sourdough, Yeast Extract, Cereal Flour (Wheat, Corn), Broad Bean Flour, Flour Treatment Agent (Ascorbic Acid)], Mayonnaise [Water, Rapeseed Oil, Pasteurised Egg Yolk, Cornflour, White Wine Vinegar, Salt, Mustard Flour], Tuna (Fish) (10%), Pickled Cucumber [Cucumber, Water, Cider Vinegar, Sugar, Salt], Lettuce, Dipped Avocado [Avocado, Acidity Regulator (Citric Acid), Antioxidant (Ascorbic Acid), Salt, Water, Preservatives (L-Cysteine, Calcium Chloride)], Nut-Free Pesto [Basil Paste (Basil, Sunflower Oil, Salt), Rapeseed Oil, Medium Fat Hard Cheese (Milk), Garlic Purée, Acidity Regulator (Citric Acid)], Jalapeños, Pepper, Spring Onions, Cornflour, Wheat Fibre, Concentrated Lemon Juice, Dill, Black Pepper

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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