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McVitie's Jaffa Cakes Mango 10 Cakes

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (13) in McVitie's Jaffa Cakes Mango 10 Cakes

Polyglycerol polyricinoleate

Diphosphates

Fructose/Glucose Syrup

Refined Palm Oil

Lecithin

Natural Flavouring

Dextrose/Glucose

Pectin

Curcumin

Citric Acid

Ammonium Carbonate

Sodium Carbonate

Sodium Citrates

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Allergens in McVitie's Jaffa Cakes Mango 10 Cakes

Milk

Soya

Gluten

Eggs

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Ingredients

Glucose-Fructose Syrup, Dark Chocolate (19%) [Sugar, Cocoa Mass, Vegetable Fats (Palm (Certified Sustainable), Shea), Butter Oil (Milk), Cocoa Butter, Emulsifiers (Soya Lecithin, E476), Natural Flavouring], Sugar, Flour (Wheat Flour, Calcium, Niacin, Iron, Folic Acid, Thiamin), Whole Egg, Dextrose, Concentrated Orange Juice, Glucose Syrup, Vegetable Oils (Sunflower, Palm (Certified Sustainable)), Acid (Citric Acid), Humectant (Glycerine), Gelling Agent (Pectin), Raising Agents (Disodium Diphosphate, Ammonium Bicarbonate, Sodium Bicarbonate), Natural Flavouring, Dried Whole Egg, Acidity Regulator (Sodium Citrates), Colour (Curcumin), Emulsifier (Soya Lecithin)

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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